Description
Our Moringa Relish is a traditional South Indian delicacy that brings together the earthy flavour of moringa leaves with a perfectly balanced spicy, tangy, and subtly nutty profile. Carefully prepared using natural ingredients and cold-pressed sesame oil, this versatile condiment adds depth and character to everyday meals.
Moringa leaves have long been valued in traditional cuisines for their distinctive taste and culinary versatility. This relish offers a convenient way to enjoy that heritage ingredient in a ready-to-eat form.
Nutritional value per 100g (approx.):
- Energy: ~375 kcal
- Protein: ~5.1 g
- Fat: ~29.8 g
- Carbohydrates: ~26.8 g
- Calcium: ~185 mg
- Iron: ~5.6 mg
- Fiber: ~8 g (approx.)
- Sodium: ~800 mg (from added salt)

Allergen Advice: Contains Sesame. May contain traces of Mustard or Nuts.
Storage Instructions
- Store in a cool, dry place away from direct sunlight. Keep the lid tightly closed after each use.

Frequently Asked Questions (FAQ)
Q: What does Moringa Relish taste like?
A: It has a balanced flavour — mildly earthy from the moringa leaves, gently tangy, and pleasantly spiced with a subtle nuttiness from the sesame oil.
Q: How is this relish traditionally enjoyed?
A: It is commonly served as a side with hot rice, dosa, idli, or chapati. It can also be mixed into curd rice or used as a flavourful spread.
Q: Does it contain preservatives?
A: No. The relish is prepared using traditional methods and natural ingredients.
Q: Is it very spicy?
A: It has a medium spice level. The heat is balanced with tangy and nutty notes, making it enjoyable for most palates.





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